FROM FIELD TO TABLE
THE WELL-BEING CHAIN
WHAT’S GOOD FOR THE ENVIRONMENT
IS GOOD FOR ANIMALS AND PEOPLE
We must all start taking care of nature, of our environment , and of our animals, because they, like us, are part of this marvellous ecosystem. If we nourish our animals with quality forage made from alfalfa, its properties are transmitted to the animal and ultimately transferred to people in the form of health and well-being.
WHY WE ARE WHAT WE EAT
We must all start taking care of nature, of our environment, and of our animals, because they, like us, are part of this marvellous ecosystem.
RANGE PRODUCTS: BALES, PELLETS, AND WAFER CUBES
ALFALFA, THE THERAPEUTIC PROPERTIES
Alfalfa is the only extensively farmed plant used for animal feed and is identified as one of the 100 most curative plants for its therapeutic properties. In fact, it is rich in nutrients like beta-carotene, vitamins, protein and Omega 3, which release aromatic compounds, natural colour, and nutritional and organoleptic properties into products like milk, eggs, and meat, making them taste “as good as they used to”.
Our history began in 1962, here in the heart of the Po Delta Regional Park, a unique and generous region that has helped us to turn our passion into an outstanding agro-industrial company specialised in the production and transformation of alfalfa.
Leonardo Forte
CEO/Management Conduzioni Aziende Agricole Forte