From North to South, the family connection in the Agro-livestock sector is something extraordinary!
The whole Versino family runs the farm in Giaveno, Piedmont Region. The daughters are involved in milking and in the dairy, with short chain processing of milk into cheese and ice cream.
The attention to cows' diet is constant, to ensure better welfare and a milk with different organoleptic and nutritional substances, thanks also to the dehydrated Alfalfa forage supplied by Agricole Forte for many years.
Doing this work keeps families together and makes us conscious that we are growing food for life!
We need to communicate Value, the forgotten value: the health for the animal and for people.
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